Our journey began 12 years ago in the picturesque country town of Margaret River in Southwest Australia, at a time when online sources for growing microgreens were scarce. This challenge forced us to innovate and develop everything from the ground up, leading to our uniquely different approach to the industry. Over the years, the business grew steadily, eventually expanding to the larger market of Perth, where we achieved solid success. Thankfully, when COVID hit, we had already made the strategic decision to relocate production to our property to lower our costs. While the pandemic impacted the business, we were fortunate to have the foundation to persevere. It was towards the end of this period in history that we chose to sell our beautiful property, unlocking valuable equity to fuel the next phase of our journey. With this reinvestment, we set our sights on a much bigger vision, to do things bigger and better than ever before, and that’s when Future Earth Farms was born.